Easy Spicy Vegan Caesar Salad
This spicy Caesar is creamy, filling, and brings the perfect amount of heat.
Servings
5servings
Servings
5servings
Ingredients
Spicy Caesar Dressing
Instructions
  1. Add all dressing ingredients into a blender and blend until smooth. Put in the refrigerator in an airtight container, like a mason jar, and make sure it’s cold before using it. Or, stick it in the freezer for 10 minutes or so to chill it quickly for immediate use.
  2. Make the “chicken” tenders and tempeh according to directions. I prefer baking the tenders in the oven so they’re extra crispy. I also always cut the tempeh up into small pieces, like shown in the picture above, before cooking: Just put them in a pan and sauté.
  3. Chop your romaine and toss in extra veggies, if you want them. Add the chicken tenders and tempeh on top. Drizzle on your chilled dressing and eat up!